We have searched for the best grills and smokers available. Below is our list of the best of BBQ 2024. Best Charcoal Grill 2024: Weber Original Kettle Premium Charcoal Grill, 22-Inch Best Offset Smoker 2024: Oklahoma Joe’s Highland Offset Charcoal Smoker & Grill Best Pellet Grill 2024: Traeger Grills Ironwood XL Electric Wood Pellet Grill … Read more
Beef tallow, a form of rendered fat, has been a staple in many cuisines for centuries. But in the world of BBQ, it’s a secret weapon that can take your smoking and grilling to the next level. Let’s explore the uses of beef tallow in BBQ and why it deserves a spot in your BBQ … Read more
If you are a steak aficionado, you may have heard of wagyu beef, a type of beef that originates from Japan and is renowned for its exceptional quality and flavor. But how does wagyu beef compare to prime beef, the highest grade of beef in the United States? In this blog, we will explore the … Read more
If you are a steak lover, you probably know that not all beef is created equal. There are different grades of beef that indicate the quality, tenderness, juiciness, and flavor of the meat. In the United States, the USDA (United States Department of Agriculture) is the agency that inspects, and grades beef based on several … Read more
One of the most difficult components of smoking meat to master is controlling the fire in an offset BBQ Grill. This article will teach you how to build and manage a fire in an offset grill. An offset smoker is a type of barbecue smoker that consists of a horizontal cooking chamber and a firebox … Read more
As with aspects of life, you must use the right tools and continuously learn. This page offers my favorite BBQ resources and tools that I love. I have also provided a link for where you can purchase the product. I have not included everything I use, I tried to include the must haves and a … Read more
What is the stall and why does brisket stall? If you’ve smoked meat for any length of time you’ve either heard of it or experienced the stall without knowing exactly how to manage it properly. So, why does brisket stall, and how to expertly manage it The stall is when you smoke a large piece … Read more
BBQ is a true work of art. As with all art, it is subjective. Some like sauce, and some don’t. It is easy for a restaurant to claim to know how to cook incredibly good BBQ, but not all deliver equally. Here at For the Love of BBQ we have compiled a small list of … Read more
The internal temperature method The following table contains a noncomprehensive list of recommended temperatures for smoked meat both for the smoking chamber and the done temperature. This table will help answer the question “How to Tell if your Smoked Meat is Done?”. I highly recommend you use a digital thermometer to accurately measure the temperature. … Read more
How to select a Smoker Selecting a smoker is key to your experience in smoking meat. The following will help you determine how to select a smoker for your time and budget. There are a few basic types of smokers knowing that cooking great food is possible no matter what you choose: Offset Stick Burner … Read more