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+ Turkeys

Poultry Rub

Makes a ¼ cup of Rub. enough for two turkeys or 6 whole chickens
Prep Time 15 minutes
Total Time 15 minutes
Course Dinner, Main Course
Cuisine American, BBQ
Servings 2 Turkeys

Equipment

  • Airtight container to store rub in

Ingredients
  

  • 1 Tbsp Crushed Parsley
  • Tbsp Dried Sage
  • 1 Tbsp Dried Rosemary
  • 1 Tbsp Ground Black Pepper
  • 1 Tbsp Crushed Basil
  • 1 Crushed Bay Leaf
  • 1 Tbsp Thyme
  • 1 Tbsp Oregano

Instructions
 

  • Mix all ingredients together
  • Place in airtight container
Keyword Chicken, Dry Rub, Poultry, Turkey
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